meanwhile, up the road, adriano zumbo celebrated his birthday by inventing macaron day — today! — in which the shop’s inventory was solely macarons.
50 kinds of macaron.
when i wandered over to the shop after dropping the kid off at school, i was pleasantly surprised by the very manageable queue. according to independent reports, had i been there an hour earlier, i would’ve almost still been in line.
it wasn’t too long before i made it through the door, and then not too long after that it was my turn to fill a box. i hadn’t been conscientious enough to study the lengthy list of flavours on the internet beforehand and make a cribsheet, so faced with the boxes (and boxes and boxes) of mysterious multicoloured biscuits and the halfhearted guide offered by the guy behind the counter, i aimed for 20, and eventually made it out with 24.
here’s what i got:
– burnt toast and butter
– carrot cake
– cheeseburger
– chocolate and salted caramel
– date and orange
– doughnut
– finger bun
– french toast
– goats cheese and blueberry
– golden gaytime
– green tea and pistachio x 2
– lamington
– mango and tonka bean
– mango and… something else
– maple syrup, bacon and pancake x 2
– olive oil and rosemary
– pain d’epice x 2
– pink grapefruit
– strawberries and cream
– toasted marshmallow
– turkish delight
and now, looking at the masterlist on the zumbo website, i would also like to have come away with:
– burnt butter
– chocolate foie gras
– mastic, yoghurt, cucumber and mint
– vegemite sourdough
yesss. very interesting indeed.
so far (only five in), i have found them to be quite mild in flavour, with the exception of the cheeseburger. ’twas a big, moist mouthful — so moist, in fact, that it had pretty much disintegrated in the box. i ate it first (perhaps tiring out my tastebuds for the subsequent four).
it was bright red, with a scattering of sesame seeds and a dusting of black powder which tasted of charred meat. the filling appeared to be a great wodge of ketchup, with little chunks of crisp, tangy pickle all the way through, and a miniature slice of cheese to seal the deal. after it was gone, i wished i’d had another. perhaps i will need to stalk a real cheeseburger tomorrow.
happy birthday, zumbo!
4 Comments
woah. rainbows of macarons! I watched it all unfold first on Twitter then on blogs and I sat, glued to my desk at work, quietly cursing everything around me. CHEESEBURGER WOW!!!! they look so pretty!!!!! Fingerbun sounds amazing and that ugly mall seems to be picking up, despite its looks.
Hope to see you guys soon! I’m heading off this week but will be sure to bring home a little birthday treat for you!
X
Oh wow, the cheeseburger one sounds awesome. I am glad you didn’t have to face the scrum to get your box! You’re right, quite a few of them are very mild in flavour and I had trouble working out the Burnt Butter & Toast one until I played flavour detective and ate all the other macarons it could have been. Vegemite Sourdough was surprisingly mild – and actually subtly sweet rather than full-bolt salty, as I expected it to be.
Turkish delight & Toasted Marshmallow were very lovely tho.
Sigh. Hope AZ revives the cucumber mint one, one day …
Happy macaron marathon! x
Nice choice you got there! To date, I have only eaten 3 of the ones I bought. Also had a Beer macaron from the van outside the store this morning. Nothing like scoffing a ‘coldie’ in front of the Unity at 11am.
The cheese burger one was the best, though pity about the structural integrity.
Shame you missed out on the vegemite & sourdough. A lot of people had nothing but praises for it, myself included 🙂